Tuesday, January 22, 2013

Day 3: Pointed Lessons

Today I tried eating a bit more at lunch, knowing that it's probably better to eat more earlier in the day and less at night.  I had leftover Split-Pea soup (5pts) and some open-faced steak sandwich on bagel thins (6pts) and salad (with the full-fat dressing that I bought not thinking about the points -- 4pts/serving).  Egads!  But not bad overall (at 15pts for lunch).

Dinner was considerably easier, Wifey made baked chicken and broccoli, the chicken was some huge portion at 11pts, plus 4pts for the BBQ sauce I added, total of 15pts.  I also had a fruit salad (blueberries, grapes, and a banana).  The Costco blueberries have turned out to be a bit of a disappointment.  Need to figure out when they're "in season" and try them then, maybe.
 
I'm not particularly starving, but sometimes it's like I need to have snacks (fruits & vegetables) handy, which is probably the point.  It could be hard to keep them stocked in the fridge is all.

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